Patisseries
filippoli-giovanni-a-c-snc.italiantrade.co.uk
FILIPPOLI GIOVANNI & C. snc
78, v. Bergamo
Cologno Al Serio
240 55
Bakery products allow extremely wide possibilities of application. The composition of the bakery products determines the applications before baking or cold applications after baking. It mainly includes heavy preparatives having a very low water activity and high heat stability.
We produce the Adriana Standard Egg-free Pastries from the best sorts of half-whole-meals from 15 major Czech and Moravian Suppliers. The „Exclusive“ line egg-free pastries, comparable with the genuine Italian pastries, are produced from the Austrian semolina.